Archive for March, 2016
MASTER SOMMELIER CATHERINE FALLIS LAUNCHES WINE REVIEW
Prime Women, March 19, 2016 Food & Wine by Tricia Conover The First Women-Led Wine Rating Panel Aims to Take the Guesswork out of Wine Purchasing (KA-thuh-rin FAH-lis) Catherine Fallis, MS, the 5th woman in the world to be named a Master Sommelier, has launched a new women-led wine-rating panel. In a Q&A last […]
VALLEY FIRE RELIEF AUCTION AT THE VINTNERS HALL OF FAME
A Message from Paul Wagner, President, Balzac Communications and Debra Sommerfield, President, Lake County Winegrape Commission We’d like to ask a favor of you—in the hopes that you might be willing to help the people of Lake County whose homes and families were destroyed by the Valley Fire. Would you please check out this link and look at all […]
AUSTRIA’S WALTZING VARIETAL – THE HILLS ARE ALIVE WITH THE SOUND OF RIESLING
Planet Grape The SOMM Journal February/March 2016 Benchmark old world Riesling is one of the world’s great vinous treasures, and Austria delivers it in spades. Supremely intense, rich, pungent and dry, quite different from the lacy, low alcohol, delicate, minerally, acidic and lightly to very sweet German Rieslings, and the corpulent, tangy, often sweet Alsatian […]
GAMBERO ROSSO VINI d’ITALIA 2016 SPECIAL AWARDS
Gambero Rosso, the 29-year old multimedia firm serving as a direct filter to the best of Italy’s food and wine, selects the countries best wines each year with its Tre Bicchieri ratings (three glasses) and guide book, Italian Wines. The guide includes reviews of 20,000 labels from over 2,400 wineries, and was compiled from the work of over […]
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